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Here’s how you do it: You take a bite of the ginger cookie first. THEN a sip of #FlyingDog Oak-Aged Hazelnut Scotch-Style Ale. The soft, earthy and woody notes of the #beer fill in where the cookie leaves off… and then you just keep drinking, ‘cause this beer is 7.4%, and you’ve got the whole night ahead of you.

Don’t think peanut butter: #FlyingDog Roasted Peanut Brown Ale is more about peanut skin. Traditional brown ale roast teams with peanut skin for a little bite... At 5%, you can keep drinking till you figure it out. (Oh, and the cookie pairing? A STAFFER WHO SHALL REMAIN NAMELESS ate the chocolate chip cookies, so no pairing notes 😳.)

Some say the rent is too damn high, but we say sugar cookies have gotten too damn big. We like 'em thin and crispy, with balloons of banana sweetness from @flyingdogbrewery's Imperial Hefeweizen instead of frosting. #truth

We’re obsessed with @flyindogbrewery’s Holiday Collection, all designed with #Otterbein cookies in mind, so our #Instagram feed today is bringing you all four brews. nFor #beerbreakfast we’ll take the Oatmeal Raisin Stout, ‘cause it’s mild and ashy and brewed with real raisins… which means it’s, like, a health beer, right?

Ahhh... Remember when the weather felt like this? #isitsummeryet?

How do you convert a wine snob into a beer? We've got six bottles on DRAFTmag.com that'll do the job.

#Minneapolis knows breakfast, but for #beerbreakfast with a side of Skee-ball, you go to Pat's Tap. Head straight for shakshuka (cous cous, peppers, tomato sauce, feta, poached eggs) and a pint of @Indeedbrewing Day Tripper.

If this #NewGlarus sour stunner doesn't make you crave cheese, nothing will!

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Sweepstakes & Promotions

WIN: A beer vacation cruise from Amsterdam to Bruges

bon-beer-brussels-airlines

If your idea of a dream vacation has nothing to do with tropical beaches and everything to do...more ...more