How to: Make the ultimate beergarita
March/April 2014
It doesn’t look like a bright yellow marg, but the flavors are dead-on, and the bubbles are a refreshing bonus! Here’s how to mix up a proper beer margarita:
YOU’LL NEED:
2 ounces gueuze
1 ounce tequila
1 teaspoon agave nectar
squeeze of lime
A gueuze stands in for tart Triple Sec, and a little agave soothes the sour. Shake it up, salt your glass, pour over ice and serve.
