Comments on: Yeast and bacteria 101: Brettanomyces, lactobacillus, pediococcus https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/ Life on Tap. Sat, 10 Mar 2018 16:40:30 +0000 hourly 1 By: A visit to Jolly Pumpkin • The Drinking Classes https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/#comment-138764 Tue, 09 Aug 2016 06:24:27 +0000 http://draftmag.org/?p=12621#comment-138764 […] “I’ll happily say our beers are tart, or sour, and that they have a wildness that comes from lactobacillus and the wild yeasts the beers encounter, but I’d ask people to look past the terminology and just enjoy the beer as […]

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By: 100% Brett IPA #1 – Barley and the Hops https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/#comment-132017 Fri, 17 Jun 2016 22:51:31 +0000 http://draftmag.org/?p=12621#comment-132017 […] been wanting to make a 100% Brett IPA for sometime now. I had made a starter from dregs from the Bruery’s Humulus Terreux a bit […]

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By: Tarte Nouveau from Weyerbacher Brewing Co. - Breweries in PA https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/#comment-128744 Fri, 27 May 2016 00:49:13 +0000 http://draftmag.org/?p=12621#comment-128744 […] it just a little something extra. Originally made as the experimental offering called Zulu made to lactobacillus, Tarte Nouveau is its refined version. A staple available year round this perfect for sour lovers […]

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By: Prescription Please! – Around The World In 800 Beers https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/#comment-118082 Mon, 01 Feb 2016 09:41:06 +0000 http://draftmag.org/?p=12621#comment-118082 […] fermentation with Brettanomyces (which bring the funk), Saccharomyces (which brings the alcohol) or Lactobacillus (which brings sourness) […]

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By: New Year, New Beer: 2016 Predictions – Watson's Corner https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/#comment-116138 Wed, 13 Jan 2016 21:36:53 +0000 http://draftmag.org/?p=12621#comment-116138 […] for yeast, beer geeks talk about “Brett” like he’s an old friend, and Lactobacillus is no longer only brought up in conversations about Greek yogurt and probiotics. The use of these, […]

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By: Quick Draw: Quick Draw: Almanac Farmer’s Reserve Citrus | Worth A Thousand Beers https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/#comment-115545 Fri, 08 Jan 2016 20:29:28 +0000 http://draftmag.org/?p=12621#comment-115545 […] lemon, lactobacillus-esque hints, and a grassy funk made up this beer’s […]

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By: Love Berliner Weisse | https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/#comment-115211 Tue, 05 Jan 2016 13:17:30 +0000 http://draftmag.org/?p=12621#comment-115211 […] *Read more about Lactobacillus, Brettanomyces etc at this great article on Draft Magazine – Yeast and Bacteria 101: Lactobacillus, Brettanomyces and Pediococcus […]

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By: Tracking 10 new and coming-soon eastern Massachusetts breweries | DRAFT Magazine https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/#comment-114355 Tue, 29 Dec 2015 17:04:07 +0000 http://draftmag.org/?p=12621#comment-114355 […] brewery’s first packaged beer: Skywave Provisional, a saison fermented with two strains of Brettanomyces. In addition to that core, look for draft-only pilot batches available at the brewery’s […]

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By: Brasserie d’Orval Orval / Mikkeller Årh Hvad?! | beereast https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/#comment-102155 Wed, 14 Oct 2015 12:19:17 +0000 http://draftmag.org/?p=12621#comment-102155 […] most beer people, the word brettanomyces (quick recap – a wild yeast that usually gives beer funk) brings to mind one beer and one beer only […]

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By: 016. Identify normal flavors of beer and their source - Beer Exam School https://draftmag.org/brettanomyces-lactobacillus-pediococcus-beer/#comment-98322 Fri, 02 Oct 2015 07:37:46 +0000 http://draftmag.org/?p=12621#comment-98322 […] Yeast and bacteria 101: Brettanomyces, lactobacillus, pediococcus. DRAFT Magazine. March 16, 2015. http://draftmag.org accessed September 25, […]

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